Dried Sliced Champignon White Button Mushrooms, 1 Pound
Their mild flavor and firm, meaty texture have broad appeal and lend themselves to many different applications.
Dried Sliced Champignon White Button Mushrooms, 1 Pound
Articolo #: 129878371

Dried Sliced Champignon White Button Mushrooms, 1 Pound

Articolo #: 129878371

€ 57

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Their mild flavor and firm, meaty texture have broad appeal and lend themselves to many different applications.
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Cosa salta all'occhio

Convenient Snack
These dried sliced champignon mushrooms make for an easy, nutritious snack or cooking ingredient, catering to busy lifestyles while enhancing flavor profiles of a variety of dishes.
Rich Flavor
Enjoy the robust, earthy taste of these mushrooms, perfect for soups, stews, and sauces, providing a gourmet touch to your meals without the hassle of cleaning and preparing fresh mushrooms.
Versatile Ingredient
Ideal for vegetarians and omnivores alike, these mushrooms can be rehydrated for use in various dishes, boosting nutritional content and providing a delightful texture that suits multiple cuisines.

Dettagli del prodotto

Shop Dried Sliced Champignon White Button Mushrooms, 1 Pound online at a best price in San Marino. 5108483261
  • Champignon Mushrooms (Agaricus bisporus), also called 'White Button' mushrooms, are the mushrooms most commonly eaten by U.S. consumers. They've been cultivated since the early 1700s in Europe, although there is some evidence to suggest they are native to North American woodlands.The typical Champignon Mushroom is harvested when it is about 1 to 2 inches tall and about 1 inch wide. It is interesting to note that when certain brown-toned varieties of Champignon Mushrooms are allowed to grow slightly larger (2 to 3 inches tall), they are sold as 'crimini.' When allowed to grow beyond that (sometimes 4-1/2 inches wide or even larger), they're called 'Portobello' mushrooms.Champignon Mushrooms' mild flavor and firm, meaty texture have broad appeal and lend themselves to many different applications. They are frequently used raw in salads, added as a topping to pizza, tossed in a stir fry or cooked in sauces for everything from pastas to roast meats.When dried Champignon Mushrooms are properly rehydrated, they look, cook and taste just like fresh, especially in applications where they are cooked.Champignon Mushrooms (also called White Button mushrooms) are the mushrooms most commonly eaten by U.S. consumers. Their mild flavor and firm, meaty texture have broad appeal and lend themselves to many different applications. Our Sliced Champignon Mushrooms are harvested and cleaned, then sliced and dried, with no added preservatives When properly rehydrated, they look, cook and taste just like fresh, especially in cooked applicationsWeight: 1 Lb- SKU: ZX9WNDF1131
Vegetable typeMushrooms
Food formSliced
Size1 lbs
BrandTop Chef
Texturemeaty
Container typeBag
Flavormild
Pack quantity1
Product net content uomOunce
Weight1 lbs (450 grams)

A chi è consigliato?

Suitable For
  • Home Cooks

    Ideal for adding flavor and nutrition to various dishes like soups, sauces, or risottos when fresh mushrooms aren't available.

  • Campers and Hikers

    Lightweight and easy to pack, perfect for enhancing meals while camping or hiking without the need for refrigeration.

  • Vegetarian Diets

    Great addition for vegetarians looking to incorporate a healthy, umami-rich ingredient into their cooking and meal prep.

Not Suitable For
  • Fresh Mushroom Seekers

    Not suitable for those desiring the texture and flavor of fresh mushrooms in dishes or salads.

DESCRIZIONE DEL PRODOTTO

Hai qualche domanda? chatta con noi

Domande e risposte dei clienti

  • Domanda: How should I rehydrate the dried mushrooms?

    Risposta: Soak them in warm water for 20-30 minutes until fully rehydrated.
  • Domanda: Are there any preservatives in these mushrooms?

    Risposta: No, our Sliced Champignon Mushrooms are free from added preservatives.
  • Domanda: What dishes can I use these mushrooms in?

    Risposta: They are great in salads, on pizzas, in stir fries, and in sauces for meats and pastas.

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