Jacobsen Salt Co produces hand-harvested pure sea salt with no additives or artificial flavors. Its products are used by top chefs around the world.
Founded in 2011 by Ben Jacobsen
Started with a single pot of salt on a stovetop
Featured in Food & Wine Magazine's Best of the Best list
Named by Oprah Winfrey as one of her Favorite Things in 2017
Known for its unique pyramid-shaped crystals and distinct flaky texture
A brand that produces unrefined mineral sea salt sourced from an ancient seabed in Utah
Offers a wide range of flavored sea salts and artisan spices sourced from around the world
Hand-harvested pure sea salt with a bright, clean taste and a delicate texture
Finer-grained than the pure flake sea salt, perfect for everyday use
A combination of pure flake sea salt and black garlic powder, perfect for seasoning roasted vegetables and meats
A fiery blend of pure flake sea salt and ghost chili pepper, perfect for seasoning spicy dishes
A blend of pure cane sugar and Madagascar vanilla beans, perfect for adding sweetness to desserts and beverages
Jacobsen Salt Co sources its sea salt from the cold, pristine waters of Netarts Bay on the Oregon Coast.
While Jacobsen Salt Co's sea salt is not certified organic, it is 100% pure sea salt with no additives or artificial flavors.
Jacobsen Salt Co's sea salt is harvested by hand using traditional methods, including wooden rakes and stainless steel pans.
Jacobsen Salt Co's pure flake sea salt has a lighter, flakier texture and a brighter, cleaner taste, while its kosher sea salt is finer-grained and perfect for everyday use.
Jacobsen Salt Co's black garlic salt is perfect for seasoning roasted vegetables, grilled meats, and stir-fried dishes, adding a rich umami flavor with a hint of sweetness.
